Canadian Thanksgiving has come and gone, but American Thanksgiving is quickly approaching. For Canadians in need of a second helping of turkey, or American expats short on time, YEW seafood + bar is offering a Thanksgiving menu that is traditional, but with a classic YEW twist.
Available Thursday, November 23rd, guests can feast on an assortment of innovative dishes infused with timeless Thanksgiving flavours for $69 per person. Perhaps best of all, it allows guests to enjoy a sumptuous holiday dinner, without all the preparation and clean-up that accompanies the at-home version.
After three courses, guests will leave satiated, relaxed and completely contented — just as they should after Thanksgiving dinner!
$69 per person
From 5:00pm to 10:00pm
TO START (select one):
Brown Sugar Gastrique, Autumn Spiced Tuille
Poached Pear, Pickled Squash, Candied Pumpkin Seeds, Cider Vinaigrette
White Bean + Kale Ragout
Celeriac, Truffle Nage
TO FOLLOW (select one):
Fraser Valley Turkey Breast + Leg Confit, Bacon Brussels Sprouts, Brown Butter Mashed Potatoes, Chestnut Stuffing, Cranberry Sauce, Honey Glazed Pumpkin
Turkey Stuffed With Savoury Chicken, Confit Tatin, Bacon Brussels Sprouts, Brown Butter Mashed Potatoes, Winter Truffle Jus, Chestnut Stuffing
Fresh Polenta, Pumpkin Seed “Gremolata”, Wilted Rainbow Chard
Confit Fennel, Red Kuri Squash, Lentils Du Puy, Maple Butter
TO FINISH (select one):
Chantilly Crème, Vanilla Ice Cream
Brown Rum Butter Sauce, Vanilla Mascarpone Cream, Apple Chips
Cinnamon Chantilly, Candied Spiced Pecans