Press Room: YEW restaurant Delivers Stellar Seafood with a West Coast Vibe
By: Sarah Peters
Something happened to Gail Johnson of Straight.com during a recent dinner at YEW... After cocktails and appetizers, her waiter brought her our paella, with an abundance salmon, sablefish, arctic char, spot prawns, scallops and mussels... Click here to check out Gail's recent article!
*Image taken by Tracey Kusiewicz, Foodie Photo