Latest Posts

Wine of the Week #4: Clos des Fous’ Cauquenina Blend

This week's wine of the week is a bit of a rebel!

Wine of the Week #3: Jean Bourdy Côtes du Jura Blanc

This week's wine of the week comes from one of the oldest continuously operating wineries, in business since 1475!

Behind The Sparkle - A Grower Champagne Dinner

An intimate five-course dinner featuring the Grower Champagne houses of H. Billiot Fils, Pierre Gimonnet & Fils and Larmandier-Bernier.

Wine of the Week #2: Joie Farm’s Gewürztraminer & G. Descombes Beaujolais

The harvest is here! Gearing up to celebrate the glorious fall bounty among family and friends, we're giving you round 2 of our turkey wine picks.

Molecular Mondays

We are pleased to showcase the talents of the YEW bartenders with a limited time cocktail promotion. 

Let’s Get Back to Business Breakfast

Looking for a quick and focused meeting to get your day off to a great start?  Consider a Power Breakfast at YEW.