Latest Posts

Reverse Happy Hour

The launch of YEW bar’s Reverse Happy Hour represents another fantastic cocktail and culinary partnership between award-winning, local bartender Lauren Mote, and Executive Chef Ned Bell.

Hello Reverse Happy Hour – Farewell Wine Down Sunday

As YEW seafood  + bar moves into a new way of providing our guests with innovative cocktails, tasty bites and creative ways of enjoying delicious value every night of the week, the existing Wine Down Sunday program will be undergoing some changes.

Think Pink with a Delicious YEW Dessert

October is Breast Cancer Awareness Month and YEW seafood + bar is pleased to present a special dessert to pay homage to this campaign.

Join the YEW team to Celebrate RIDGE - October 29

YEW seafood + bar presents an intimate evening with the wines of legendary California producer, RIDGE Vineyard.

Sense Of Place: A Culinary Collaboration With BC’s Golden Mile Wine Region

Join us for an exciting culinary experience at YEW seafood + bar  - Tuesday, September 22nd. 

For the Lobster Lovers Out There

The YEW team loves lobster and is excited to celebrate some favourites on the fall menu.