Whether it’s for a hush hush surprise birthday or an ultra important business lunch, YEW has plenty of gathering spaces.More Information
Things are getting wild this August with YEW's Salmon Bake.More Information
Welcome new Executive Chef Weimar Gomez.More Information
Leave it to Lauren Mote to create two spectacular twists on red and white sangria for YEW.More Information
Locals wait all year to get their hands on bountiful BC blueberries and the time is now!More Information
Eight brand new Oceans Cocktails for Spring...More Information
The YEW team is absolutely thrilled with the latest line up of desserts, the first by new arrival Mark Burton.More Information
Travel with YEW's Reverse Happy Hour...More Information
Nothing makes a morning shine brighter than like a coffee and Power Cookie combo, the perfect pairing for breakfast on the run.More Information
Get crackin'! Enjoy a summer Crab and Lobster feat at YEW!
Book your next group lunch or dinner event at YEW seafood + bar, between May 16 and December 31,2016 and clients will receive more.
Discover TASTE by Four Seasons - our online spotlight on the freshest flavors, the hottest ingredients and the most talented Four Seasons chefs from around the globe. From BC's bounty, see what our own Executive Chef Ned Bell cooks up that is globally inspired and locally created. Read more
Give the gift of YEW. A YEW gift card is ideal for any occasion.Purchase a YEW Gift Card
Crafty culinary surprises await at YEW seafood + bar, one of the city's premier seafood restaurants, delivering exceptionally delicious cuisine, fresh catches, great wines, innovative cocktails and a fun, welcoming environment. Perched at treetop level inside the Four Seasons Hotel Vancouver, YEW's chic space, communal table and bar make it the perfect place to bring your social network.View the YEW Photo Gallery Read YEW Reviews on Yelp